Instant noodles
Ingredients:
Wheat flour, palm oil, salt, tapioca starch, anti-caking agents (E339, E500), stabilizers (E433, E452), colorant (E101), maltodextrin, water, salt, flavor enhancers (E621, E635), sugar, starch, spices, vitamin E, sesame
Note: All allergens are written in bold. Made in an environment where seafood, gluten, soy, celery and fish are also processed
.
| Nutrition Facts | 100 g |
| Energy | 2980 kJ/712 kcal |
| Fat | 34,6 g |
| – of which saturated fat | 0 g |
| carbohydrate | 87.2 g |
| – of which sugar | 2.3 g |
| protein | 10.8 g |
| salt | 18 g |
Storage/Use Information:Store in a cool, dry place.
Imported by: EMB FOOD S.L.
Made in China.
Choking hazard.
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