Instant noodles
Ingredients:
Wheat flour, palm oil, salt, tapioca starch, anti-caking agents (E339, E500), stabilizers (E433, E452), colorant E101, maltodextrin, water, sugar, salt, flavor enhancers (E621, E635), thickener E1412 , spices, soy sauce (soy, water, dye E150a), yeast extract, dye E160a, flavor, sesame
Note: All allergens are written in bold. Manufactured in an environment where gluten and celery are also processed.
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| Nutrition Facts | 100 g |
| Energy | 3415 kJ/816 kcal |
| Fat | 51,3 g |
| – of which saturated fat | 0 g |
| carbohydrate | 73.2 g |
| – of which sugar | 2.3 g |
| protein | 16 g |
| salt | 18 g |
Storage/Use Information:Store in a cool, dry place.
Imported by: EMB FOOD S.L.
Made in China.
Choking hazard.
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