Japanese mochi with vanilla flavor
Ingredients:
Maltose, sugar, glutinous rice flour, palm oil, emulsifier (E441, E440), thickener E1442, humectant E420, vanilla flavor, preservative E202.
| Nutritional information | 100 g |
| Energy | 1510kJ/361kcal |
| Fat | 2.5 g |
| – of which saturated fatty acids | 1.6 g |
| Carbohydrates | 84 g |
| – of which sugar | 38 g |
| Protein | 0.6 g |
| Salt | 0.04 g |
Storage/use instructions: Store in a cool, dry place. Consume promptly.
Manufacturer/Producer: Bamboo House Food Co., Ltd
Imported by: S.A.S Hachiko And Co
Made in Taiwan.
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